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Bite Sized Insights for Food Industry Professionals

Alchemy's Blog The Feed

Safety is Always in Season for Crop Production

Posted by Siobhan Welch

Nov 10 2017
Nov 10 2017

With foreign markets expanding, unpredictable weather patterns, and rising regulations, finding innovative ways to succeed in agriculture is more important than ever. With science of crop production becoming more sophisticated, farmers have more access to data, where they used to rely more heavily on history and intuition.

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Topics: OSHA, Crop production

5 Resources to Meet Protein Processing Challenges

Posted by Siobhan Welch

Oct 6 2017
Oct 6 2017

Protein processing may face more challenges than any other food sector. Meat and poultry account for the largest segment of U.S. agriculture, according to NAMI. With more pressures on the meat industry, it can feel like a juggling act keeping up with competing interests – animal welfare, dangerous micro-organisms, sustainability, and safety – while still meeting production goals. While it may present a challenge, it’s not impossible.

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Topics: Food Safety, OSHA, HACCP, Protein, NAMI