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Samantha Cooper

Samantha Cooper is Senior Manager of Food Safety and Quality Assurance for the Regulatory Affairs division at the Grocery Manufacturers Association. Ms. Cooper works with member companies to develop solutions to scientific, regulatory, and public policy issues affecting the food industry, analyzing regulatory developments and food safety issues, and acting as liaison for the Regulatory Inspection Compliance Committee and the FSMA Supply Chain Management Working Group. She is a HACCP Lead Instructor, FSPCA Human Food Lead Instructor, and FSPCA Foreign Supplier Verification Programs Lead Instructor.
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Recent Posts

FSMA’s Sanitary Transportation Rule: Q&A with Industry Experts

Jul 5 2017
Jul 5 2017

Companies with more than $500,000 in annual revenue must now comply with FSMA’s Sanitary Transportation of Human and Animal Food Rule. Samantha Cooper, Senior Manager of Food Safety and Quality Assurance at the Grocery Manufacturers Association and Laura Dunn Nelson, Alchemy’s Vice President of Food Safety & Global Alliances, explained the rule’s requirements on Alchemy’s recent webinar.

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Topics: Compliance Matters

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