High-quality, consistent employee training can do wonders for keeping foods and employees safe. Unfortunately, much of that training can go in one ear and out the other. These four proven methods can help make your training more memorable.
For much of the nation, there’s no end in sight to the excessive summer heat. Workplace safety training can be one of the best defenses against heat-related stress. Employees are better equipped to protect themselves and coworkers if they know the signs of heat stress and understand how to react.
Record-breaking temperatures mean higher expectations for manufacturers to protect employees from the heat. If your workplace struggles to maintain a cool environment for employees, here are a few steps to consider.
This year for National Safety Month, the NSC is spotlighting four weekly themes: emergency preparedness, slips, trips and falls, heat-related illnesses, and hazard recognition. Our group-based and eLearning training covers all of these essential areas. These five tips come to mind when we think of National Safety Month.
Today, the World Health Organization is celebrating the fifth annual World Food Safety Day to draw attention to food standards that help provide a sustainable global food supply. Learn why Intertek Alchemy applauds frontline workers as the real heroes of the day.
As manufacturers become more reliant on technology, cybercriminals are stepping up their attacks and gaining access to data and operations through phishing attacks. Here are several tips and techniques to help protect your employees from falling victim to phishing attacks.
Learn how Campbell’s used Alchemy Coach to cut its employee “ramp-up” time in half with a new on-the-floor observation program.
Food manufacturers remain high-value targets for fraudsters. Learn the basics of food fraud and how you and your frontline workers can prevent it.
As we observe Earth Day this week, we should acknowledge the positive changes helping us care for the world around us. In that spirit Intertek Alchemy offers a library of training courses teaches manufacturing employees how to prevent hazardous waste and reduce air, water, and noise pollution. We train on the importance of energy conservation, environmental responsibility, and the basics of recycling.
Today’s manufacturing workers are under enormous stress. Their problems at home can become your problems at work. Find out how employee well-being training can alleviate outside stressors and help your employees become more engaged and productive.
Amy Valek has been spearheading learning and development initiatives for over 10 years with JB. We sat down with Amy to learn how she leveraged new technology to re-invent the company’s on-the-job training program.
Food safety and manufacturing professionals are facing another tough year ahead. Gene Barnard knows first-hand the importance of creating food safety and quality training programs that educate and engage valuable frontline employees.
When the temperatures get frosty, it’s cool to train and educate your employees to work safely in the cold. Check out these five tips to winter-proof your workplace.
