3 Ways to Protect Manufacturing Workers from the Heat
As we round out National Safety Month, let’s take a moment to look at a scorching topic – Heat Safety Management. Here are three ways to train employees to stay safe this summer.
Reinforce Food Defense with Managers, Supervisors and Frontline Employees
Food defense has become a major responsibility for everyone involved in producing or preparing food products. Every team member has a role to play. Find out how to train employees to protect foods from intentional adulteration.
Streamline Business Processes with New LEAN Manufacturing Courses
Intertek Alchemy is excited to launch a new Lean Manufacturing Library of eLearning courses to help managers and supervisors identify and eliminate inefficiencies and production waste in their organizations.
8 Courses to Take Now to Protect Employees from Common Threats
To understand the landscape of safety threats, take a look at the most frequently used Intertek Alchemy safety training courses.
Working Together to Build a Sustainable Food Supply with a Food Safety Culture
On Earth Day, Laura Dunn Nelson shares her views on the importance of food safety and sustainability, and shares tips on how to empower management and frontline worker to make a difference.
Course Creation 101: Curriculum and Instructional Design Tips
Learn how to improve the way you create training courses and engage employees with these simple steps.
Six Ways to Add a Human Touch to Technology and Employee Training
Studies show manufacturers will continue to be plagued by a persistent shortage of labor and talent. Here’s how a more human-centric approach to training can help.
Client Spotlight: Ajinomoto Puts People First with Cross-Training Strategy
As I discussed in a previous blog post, I am passionate about putting employees first. Training programs that offer fulfilling careers and a better quality of life are a great way for companies to do that. Compensation is always important, of course. But going beyond basic monetary incentives to offer a diverse work environment with […]
The Art of Listening and Other Leadership Skills Employees Value
Frontline workers need to be heard. Are your supervisors and frontline managers listening? Holly Mockus shares how to be a better listener and other leadership skills that your employees need now.
How to Build & Sustain an Effective Workforce with Cross-training
Cross-training is helping manufacturers overcome labor shortages to build and maintain a consistent and reliable workforce. Find out how.
Five Ways to Prepare for a Changing Food Safety Landscape
The landscape for food safety requirements and training is changing. Our training expert Holly Mockus shares what you can do now to get ready.
Continuous Skills Training to Build a Culture that Retains Employees
As manufacturers struggle to hire and retain workers, discover how Conagra Brands helped cut employee turnover in half with Continuous Skills Development.
Hiring and Retaining Employees with Better Training
Q&A: As record numbers of workers quit their jobs, we sat down with Ajinomoto Training Administrator Audra Shelton to find out how the company is using cross-training and engagement to combat “The Great Resignation.”